Tag: mediterranean cuisine

Hot or Cold Chickpea Salad

Hot or Cold Chickpea Salad

Light and savory chickpeas, garlic, onion, parsley, olive oil, lemon, and plum vinegar can be served hot or cold. Another easy take-along dish for a summer gathering.

Mediterranean Spinach Salad

Mediterranean Spinach Salad

In need of a quick yet filling lunch salad, I realized the solution was simply combining two containers from the frig. Using the last of the family size organic baby spinach and about half pint of mixed greek lima beans, peppers, and olives from the […]