Slow Cooker Mississippi Roast

Slow Cooker Mississippi Roast

Who doesn’t love a simple, fast, tasty recipe? You can prep this in 10 minutes and slow cook all day. Come home to a kitchen wafting of savory, beefy goodness. This slow cooker Mississippi roast is a family pleaser. It’s also great for busy weekends because you can have dinner ready and waiting, just add … Continue reading

southern macaroni and cheese

Southern Baked Macaroni and Cheese

This southern baked macaroni and cheese includes egg yolk for a rich, thick Bechamel Sauce as the base for this recipe. I’m willing to bet every deep south grandmother has a secret recipe for macaroni and cheese quietly filed in her memory. A recipe memorized over hundreds of repetitious occasions surely cannot be forgotten. The molten gooey comfort sauce might … Continue reading

Bacon Cheddar Biscuits

recent trip to Eat More Produce in Winter Park, I spied a block of bacon cheddar and knew, just knew it must be mine. The possibilities began whirling through my brain with relentless fervor: bacon cheddar potato salad, bacon cheddar biscuits, bacon cheddar scrambled eggs, bacon cheddar burgers. Mmmmm. You see where this could go right? You’ve … Continue reading

prosciutto pear arugula pizza

Prosciutto, Pear & Arugula Pizza

 Recipe adapted from Leah Peavy’s home kitchen This rustic homemade pizza recipe features balsamic glazed bartlett pears, salty prosciutto, and peppery arugula. Vidalia onions and fresh parmesan and mozzarella really marry well in this sweet and savory dish. This recipe makes for an easy weeknight meal.

corn chowder

Best Corn Chowder

What’s better than a fresh corn chowder that’s light on the waistline? If you make the rue heavy and thick, you’ll never miss the cream. Change of season is the perfect time for soup. A heavy golden rue is the key to this recipe, in which I substitute whole milk for heavy cream. The best … Continue reading

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