We love lamb chops The savory flavor of grilled lamb is a delicacy enjoyed in cuisines throughout the world. And this recipe is no exception. Seared lamb chops are versatile enough for a casual weeknight meal, a dinner party with friends, or a special romantic evening for two. Just scale to the number of people you need to … Continue reading
This recipe was created from the need to use up the last blood orange from my produce box and leftover burrata from yesterday’s salad. I imagined the colors of blood orange juice mixing with olive oil as a vibrant sunset on my kitchen counter. And so, this burrata salad with blood orange vinaigrette was born on a sunny … Continue reading
I love vegetables and creating salads from ingredients on hand is rarely a letdown. It’s pretty difficult to fail at making salad and while raw spinach isn’t everyone’s favorite, this spinach and strawberry salad recipe is packed with both flavor and vitamins. Add feta cheese for protein, scallions for vitamin K, and garden green beans for added crunch. … Continue reading
Credit: SweetOnVeg This Indian inspired Chana Masala recipe is a fast meal or side dish that can be prepared with just a few ingredients from your humble abode. Use canned chick peas and tomatoes for quick assembly. If you prefer a smooth texture, you can puree in a food processor or blender prior to serving.
Spice Up Your Day with A Creole Eggs and Cheese Sandwich Stuffed between potato bread and two runny over-easy eggs, you’ll love the roasted tomatoes and extra sharp cheddar cheese. Eat it for breakfast, brunch, or lunch. A nod to the Royal with Cheese from one of our favorite pop-culture films, this sandwich isn’t a Big Mac; … Continue reading
It’s what’s for breakfast. Not only is this tomato vidalia onion omelette a light and scrumptious meal, it’s beautiful to look at every step of the way.