The Periodic Table of Meat

The Periodic Table of Meat



When it comes to meat, I have a love-hate relationship. I love to consume it in all it’s glorious forms. I try to eat it in moderation because if I truly let myself go my vegetable garden would go to pot.  And I do love veggies in all of their glory as well.

Back to the matter at hand. The Periodic Table of Meat is brilliantly contrived. Without begging revision of the chart, H2B seems the most stable of the elements. Who doesn’t love a burger with bacon? Any other option opens up ground for questioning one’s purpose for ordering a burger in the first place. The Noble Meats deserve a tip of the hat at minimum as out of all the contenders they do indeed fit the description of highest rating on the “Yumminess Scale”. BBQ ribs might fit the bill for this category but I’d defintely replace Sloppy Joes and Hot Dogs with Duck and Brisket for the sole reason these are items that not only are yummy, but are also unforgettable when prepared slowly with care.

I’d like to see seafood as a separate image completely. What would you like on a Periodic Table of Meat?

Image: Pleated Jeans